Goodness You Can Feel in Every Crumb.

I’ve been baking since the day I unwrapped my first EZ-Bake Oven, spending hours creating tiny treats and dreaming of a bakery of my own. After years in corporate life, I finally stepped back to pursue something that felt more true to me—mixing creativity, generosity, and a lifelong passion for baking. Today, Wildcello Baking is my way of sharing that joy, crafting homemade, small-batch treats that bring warmth and connection to the people around me.

List of Goodies/More pics